How Many Tacos Are Eaten in Mexico City Every Day? (And Other Fun Facts)

Ubish Yaren

Chef, Podcaster and Stand up comedian, born and raised in Mexico City, tour guide since 2015 and his favorite taco is barbacoa.

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When it comes to food, few things are as iconic to Mexico City as tacos. As Mexico Underground, we’ve spent countless hours exploring the city’s vibrant street food scene, and we can confidently say that tacos are the beating heart of this culinary paradise. But have you ever wondered just how many tacos are eaten in Mexico City every day? Spoiler alert: the number is staggering! In this article, we’ll dive into some fascinating taco-related facts, explore why tacos are so beloved, and share why a taco tour in Mexico City should be at the top of your travel bucket list.

The Astonishing Number of Tacos Eaten Daily

Mexico City is home to over 9 million residents, and when you factor in commuters and tourists, the daily population can exceed 20 million. With so many hungry people, tacos are in high demand. Estimates suggest that around 30 million tacos are consumed in the city every single day. That’s more than three tacos per person!

The popularity of tacos is due to their affordability, availability, and incredible variety. Whether it’s breakfast, lunch, dinner, or a late-night snack, tacos are always a great option.

You can also read: What are the best food tours in Mexico City?

What Makes Tacos So Popular?

1. Variety of Fillings

From classic tacos al pastor to flavorful barbacoa, there’s a taco for every palate. You can find:

  • Tacos de suadero – Beef brisket with a unique juicy texture.
  • Tacos de carnitas – Slow-cooked pork, crispy on the outside.
  • Tacos de cochinita pibil – Yucatán-style pulled pork with achiote marinade.
  • Tacos de pescado – Baja-style fish tacos with creamy sauce.

2. Accessibility

Taco stands are found on nearly every corner in Mexico City, offering delicious and affordable meals. Whether you’re in the upscale neighborhoods of Polanco or the bustling streets of Centro Histórico, tacos are always within reach.

3. Cultural Significance

Tacos are more than just food; they are part of Mexico’s cultural identity. Eating tacos is a social experience, whether you’re grabbing a quick bite or gathering with friends at a taquería.

Traditional Mexican Independence Day Food

Fun Facts About Tacos in Mexico City

  • Largest Taco Ever Made: The Guinness World Record for the largest taco was set in Querétaro, Mexico, measuring over 102 meters long.
  • Most Expensive Taco: A luxury taco made with Kobe beef, truffle, and caviar is sold in Los Cabos for $25,000 USD!
  • Taco Tuesday? More Like Taco Every Day! Unlike in the U.S., where Taco Tuesday is a thing, in Mexico, every day is a taco day.

You can also read: How much do you tip in restaurants in Mexico City?

Experience the Best Tacos in Mexico City with Mexico Underground

If you’re visiting Mexico City and want to experience the best tacos the city has to offer, join us for our Taco Tour at Night. This guided tour takes you to hidden gems, iconic taquerías, and bustling night markets where you’ll taste authentic street tacos like never before.

Why Choose Our Taco Tour?

  • Expert local guides who know the city’s best-kept taco secrets.
  • A curated selection of taquerías serving the most delicious tacos.
  • An immersive experience that includes history, culture, and behind-the-scenes insights.

Don’t miss out on this mouthwatering adventure. Book your Taco Tour at Night and indulge in Mexico City’s most iconic street food!

Tacos are not just food; they are an experience. Whether you’re a local or a visitor, indulging in tacos is a must when in Mexico City. With millions of tacos consumed daily, the love for this dish is undeniable. So, the next time you bite into a taco, remember—you’re part of a grand tradition that fuels the heart of Mexico’s capital.

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